CrockPot Mulled Apple Cider

Ingredients

1 Gallon Apple Cider
1 Medium Orange (Sliced)
3 Whole Cinnamon Sticks
20 Whole Cloves
¼ Inch Piece Fresh Ginger (Sliced Into Thin Slices)

Directions

Pour gallon of apple cider into a 6 quart or larger slow cooker.

With a vegetable peeler strip off the zest of the orange and add it to the crock-pot.

Cut orange in half and squeeze juice, being careful not to add the seeds, into the crock-pot.

Snap each cinnamon stick in half or into thirds and along with the cloves add to the pot.

Cover and simmer on LOW for 4 to 6 hours (or longer).