Chicken Divan

written by CrockPot Cooking | September 14, 2023

Ingredients

2 to 3 Cups chicken, cooked, cut up (large chunks)
1/2 Small onion, chopped
10 3/4 Ounces condensed cream of chicken soup< 1/2 Cup mayonnaise 3 Tablespoons flour 2 Stalks celery, thinly sliced 10 Ounces frozen broccoli spears, thawed and cut into 1-inch pieces 1/2 Teaspoon curry powder 1 Tablespoon lemon juice Hot buttered noodles Directions

In medium bowl, thoroughly combine all ingredients except noodles.

Pour into lightly greased stoneware.

Cover; cook on Low setting for 7 to 9 hours or on High setting for 2 to 3 hours.

Serve with hot buttered noodles, spooning sauce over top.