CrockPot Chicken And Gravy

written by CrockPot Cooking | October 31, 2023

Ingredients

1 Pound Boneless Skinless Chicken Breasts
2 Cups Water
10.75 Ounces Canned Cream Of Chicken Soup
2 Packets Chicken Gravy Mix

Directions

Place chicken breasts in the bottom of a 4 quart or larger slow cooker.

In a small mixing bowl, whisk together the water, cream of chicken soup and gravy packets and pour mixture over chicken in slow cooker.

Cover and cook on LOW for 4 to 5 hours or until chicken is cooked through and tender.

Shred chicken meat with two forks right in the slow cooker.

Serve shredded chicken and gravy as is or spoon over cooked noodles or mashed potatoes.