Brownie Bottoms

written by CrockPot Cooking | April 13, 2019

Ingredients

1 Cup brown sugar
1 1/2 Cups water
1/4 Cup cocoa powder

5 Cups brownie mix, packaged
5 1/2 Ounces instant chocolate pudding mix, packaged
1 Cup milk chocolate chips
4 Eggs
1/4 Cup butter, melted
1 Cup water

Directions

In a saucepan, combine brown sugar, ¾ cups water, and cocoa. Bring to a boil.
Combine remaining ingredients in a bowl. Spread this mixture in the slow cooker.
Pour mixture from saucepan over all. Cover; cook on High for 1 ½ hours.