Country Apples

written by CrockPot Cooking | December 17, 2014

Ingredients

4-5 cups apples
2 tbsp flour
1/3 cup sugar
1/3 cup raisins
1/4 tsp cinnamon
2/3 cup oatmeal
3 tbsp butter
3/4 cup brown sugar

Directions

Peel, slice and coat apples with flour and 1/3 cup sugar. Stir in the raisins, cinnamon, and oatmeal. Pour 1 cup water into crockery. Add apple mix. Pour melted butter over apples and then brown sugar. Cook on Low 4-6 hours.