Crock Pot Smothered Pork

written by CrockPot Cooking | February 1, 2022

Ingredients

6 pork chops
2 cans of cream of mushroom soup (10¾ oz cans)
6 oz can of french fried onions
2 stalks of celery, chopped
1¼ c milk
1½ t salt
1 t pepper
Prepared rice

Directions

Cut pork chops into bite size pieces. Place pork pieces in crock pot and combine well with all ingredients except rice.

Cover and cook on high for 4 hours or low for 6 hours.

Serve over rice and sprinkle with french fried onions.