CrockPot Sausage Cheese Tortellini Soup

written by CrockPot Cooking | November 9, 2023

Ingredients

1 Pound Ground Italian Sausage (Cooked, Crumbled And Drained)
19 Ounces Frozen Cheese Tortellini Pasta
10 Ounces Frozen Spinach
29 Ounces Canned Diced Tomatoes
30 Ounces Chicken Broth
8 Ounces Cream Cheese (Cubed)

Directions

Add all the ingredients to a 6 quart or larger slow cooker.

Cover and cook on LOW for 5 hours, stirring at least twice while cooking.