Slow Cooker Fried Rice

written by CrockPot Cooking | October 24, 2022

Ingredients

2 cups dry white Jasmine rice
1/2 cup frozen peas
1/2 cup diced frozen carrots
1/2 cup frozen edamame
1/2 cup frozen roasted corn
2 eggs
1 teaspoon minced shallot
2 tablespoons salted butter
1 teaspoon fresh ground pepper
2 teaspoons low-sodium soy sauce
2 teaspoons Worcestershire sauce

Directions

Plug in crock pot and add 4 cups of water.

Add all ingredients into crock pot.

Close lid and let cook for 1 1/2 to 2 hours on high.

Stir every 30 minutes to ensure the rice cooks evenly.