Crock Pot Curried Carrots

written by CrockPot Cooking | June 5, 2024

Ingredients

3/4 pounds carrots (peeled and cut into rings)
1 tsp. mild curry powder
1 tsp. brown sugar
pepper
salt
3 Tbsp. butter (melted)

Directions

Arrange carrots in the crock pot and sprinkle with the curry powder, brown sugar, salt and pepper.

Pour the melted butter over the carrots and toss thoroughly to mix all ingredients.

Cover with lid and cook on HIGH 1 1/2 – 2 hours.