Crock Pot Zuppa Toscana Sausage Potato Soup
Ingredients 1 lb. hot or mild Italian sausage 1/2 lb. bacon (chopped) 1 onion (chopped) 3 cloves garlic (pressed or … Continue to Recipe
Ingredients 1 lb. hot or mild Italian sausage 1/2 lb. bacon (chopped) 1 onion (chopped) 3 cloves garlic (pressed or … Continue to Recipe
Ingredients For the rub: 1 teaspoon salt 1/4 teaspoon ground pepper 1 1/2 teaspoons Herbs de Provence 2 teaspoons dried … Continue to Recipe
Ingredients 8 Cups day old bread, cubed 3 Cups Granny Smith apples, peeled cored and cubed 1 Cup chopped pecans … Continue to Recipe
Ingredients 1 (16–20 oz) package frozen potato-and-cheese pierogies (about 12–16 pierogies) 1 (12–14 oz) smoked sausage or kielbasa ring, sliced … Continue to Recipe
Ingredients 1 to 1 1/2 cup steel cut oats (depends on how “liquid-y” you like your oats. I used 1 … Continue to Recipe
Ingredients 4 pork chops, loin (1-inch thick) 1 tablespoon pecans, finely chopped 1 1/2 to 2 cups corn bread stuffing, … Continue to Recipe
Ingredients 1 package 1-lb. dried split peas 1 cup carrots, 1/2″ dice 1 cup onion, finely chopped 1/2 cup parsnip; … Continue to Recipe
Ingredients 2 onions, quartered 2 tbs brown sugar 1 tbs paprika 2 tsp salt 1/2 tsp pepper 1 4 to … Continue to Recipe
Ingredients 2 bacon slices, diced 1 large onion, chopped 1 1/2 to 2 lbs pork, cut in 1″ cubes 2 … Continue to Recipe
Ingredients 7 pound ham 2 cups pineapple juice 1 cup brown sugar 1/2 cup pure maple syrup Directions Unwrap ham … Continue to Recipe
Ingredients 16 ounces box elbow macaroni noodles uncooked 4 cups whole milk 8 ounces block of extra-sharp yellow cheddar cheese … Continue to Recipe
Ingredients 1 pound Italian sausage casings removed 2 tablespoons olive oil, only if needed 1 cup yellow onion, diced 1 … Continue to Recipe
Ingredients 1 package prunes, (16 oz) pitted 1 package dried apricots (11 oz) 2 cans pineapple chunks (13 1/2 oz) … Continue to Recipe
Ingredients 6 Cups Day-Old Bread (Torn Into Pieces And Allowed To Dry Out) 2 Cups Canned Peaches In Juice (Diced, … Continue to Recipe