CrockPot Hot Fudge Brownies
Ingredients
1 Box Brownie Mix
1 Cup Chocolate Syrup
1 Cup Hot Water
Brownie Mix Ingredients (may vary depending on brand of boxed brownie mix you use)
½ Cup Vegetable Oil
2 Large Eggs
Directions
Spray a 4.5 quart or larger oval slow cooker OR a 3.5 quart casserole slow cooker with non-stick cooking spray.
Fix brownie mix according to box, adding eggs, oil, water etc.
Pour prepared brownie batter into prepared slow cooker, spreading evenly.
In a bowl, mix together the chocolate syrup and hot water and pour mixture over batter.
Cover and cook on HIGH for 2 – 3 hours.
Remove lid and let stand for 30 minutes to allow the middle to set up.
