Big Easy Jambalaya
Ingredients 4-1/2 cups chicken stock 1 pound boneless skinless chicken thighs, cut into 1-inch pieces 1 can (15-1/2 ounces) black-eyed … Continue to Recipe
Ingredients 4-1/2 cups chicken stock 1 pound boneless skinless chicken thighs, cut into 1-inch pieces 1 can (15-1/2 ounces) black-eyed … Continue to Recipe
Ingredients 6 cups water 1-1/2 cups steel-cut oats 1-1/2 cups unsweetened applesauce 1/4 cup maple syrup 1-1/2 teaspoons ground cinnamon … Continue to Recipe
Ingredients 8 ounces dried black beans (about 1 cup) 2 pounds boneless pork shoulder butt roast, trimmed and cut into … Continue to Recipe
Ingredients 2 tsp olive oil 1/2 cup onion, chopped 3 cloves garlic, minced 3 cups less sodium chicken broth 8 … Continue to Recipe
Ingredients Olive oil (to coat) 2 lbs. ground beef 1 green pepper (diced (optional)) 1 small yellow onion (diced) Salt … Continue to Recipe
Ingredients 2 lb beef chuck roast, boneless, cut into 1/2 inch chunks 14 ½ oz diced tomatoes , with juices … Continue to Recipe
Ingredients 14 ounces canned diced tomatoes ⅓ cup half and half 1 tablespoon unsalted butter 1 garlic minced ½ onion … Continue to Recipe
Ingredients ½ pound boneless skinless chicken breasts cubed 2 tablespoons soy sauce or tamari for gluten-free 1 teaspoon tomato paste … Continue to Recipe
Ingredients 1 small onion chopped 2 cups of frozen mixed vegetables ½ can of chopped tomatoes 1 medium potato peeled, … Continue to Recipe
Ingredients ½ pound top sirloin cubed 1 ½ tablespoons extra virgin olive oil divided ¼ teaspoon salt Fresh ground black … Continue to Recipe
Ingredients 1 ½ tablespoons olive oil ¼ onion finely chopped 1 clove garlic minced 2 cups low-sodium vegetable broth or … Continue to Recipe
Ingredients 2 cups broccoli diced medium 1 tablespoon extra virgin olive oil 2 cups cheddar cheese shredded ¼ cup onion … Continue to Recipe
Ingredients ½ pound steak cubed (round, flank or sirloin) 1 red bell pepper sliced 1 onion sliced ⅛ teaspoon cumin … Continue to Recipe
Ingredients 1 (2-pound) chuck roast salt, to taste pepper, to taste 2 tablespoons butter 1 tablespoon oil 2 large onions, … Continue to Recipe