CrockPot Pierogies & Sausage
Ingredients 16 Ounces Kielbasa Sausage (sliced) 1 ½ Cups Sliced Bell Peppers (combination of green, red and yellow) 1 Small … Continue to Recipe
Ingredients 16 Ounces Kielbasa Sausage (sliced) 1 ½ Cups Sliced Bell Peppers (combination of green, red and yellow) 1 Small … Continue to Recipe
Ingredients ¼ Cup All-Purpose Flour ¼ Teaspoon Freshly Ground Black Pepper 2 Pounds Beef Stew Meat ¼ Teaspoon Garlic Powder … Continue to Recipe
Ingredients 1 Teaspoon Dried Basil 1 Teaspoon Dried Rosemary 1 Teaspoon Dried Tarragon 1 Teaspoon Dried Thyme 2 Teaspoons Olive … Continue to Recipe
Ingredients ¼ cup Unsalted Butter 1 large Onion (chopped) ¼ cup All-Purpose Flour 12 ounces Canned Evaporated Milk 4 cups … Continue to Recipe
Ingredients 2 Pounds Extra Lean Ground Beef (Cooked, Crumbled And Drained) 14.5 Ounces Canned Tomato Sauce 14.5 Ounces Canned Diced … Continue to Recipe
Ingredients 2 Cups Steel Cut Oats 7 Cups Water 1 ½ Cups Pumpkin Puree 1 Tablespoon Pumpkin Pie Spice 1 … Continue to Recipe
Ingredients 1 Cup Water 10.75 Ounces Canned Cream Of Chicken Soup (1 Can (See Note If On A Gluten Free … Continue to Recipe
Ingredients 1 Tablespoon Butter 1 Medium Yellow Onion (Diced) 1 Medium Green Bell Pepper (Diced) 1 Tablespoon Vegetable Oil 20 … Continue to Recipe
Ingredients 1 Pound Lasagna Noodles (About 14 – 15 Noodles) 48 Ounces Jarred Marinara Sauce (Or Homemade Marinara Sauce) 3 … Continue to Recipe
Ingredients 1 Large White Onion (Peeled And Diced) 4 Cloves Garlic (Peeled And Minced) 2 Teaspoons Minced Fresh Oregano 1 … Continue to Recipe
Ingredients 3 – 4 Pounds Bone-In Ham 2 liters Orange Soda (any brand) Directions Place ham in a 6 quart … Continue to Recipe
Ingredients 10.75 Ounces Canned Cream Of Mushroom Soup 14.5 Ounces Beef Broth ½ Teaspoon Kosher Salt ½ Teaspoon Ground Paprika … Continue to Recipe
Ingredients Chicken: 3 Pounds Boneless Skinless Chicken Breasts (Or Thighs) 21 Ounces Canned Cream Of Chicken Soup 1 ½ Cups … Continue to Recipe
Ingredients ½ cup All-Purpose Flour ½ teaspoon Salt ½ teaspoon Freshly Ground Black Pepper 5 – 6 tablespoons Vegetable Oil … Continue to Recipe