Creamy Red Potatoes
Ingredients 2 pounds small red potatoes, quartered 1 package (8 ounces) cream cheese, softened 1 can (10-3/4 ounces) condensed cream … Continue to Recipe
CrockPot Cooking
Saucy Indian Style Chicken & Vegetables
Ingredients 2 medium sweet potatoes, peeled and cut into 1-1/2-inch pieces 2 tablespoons water 2 medium sweet red peppers, cut … Continue to Recipe
Buffalo Chicken Sliders
Ingredients 1 pound boneless skinless chicken breasts 2 tablespoons plus 1/3 cup Louisiana-style hot sauce, divided 1/4 teaspoon pepper 1/4 … Continue to Recipe
Brown Sugar Glazed Baby Carrots
Ingredients 2 pounds fresh baby carrots 1 celery rib, finely chopped 1 small onion, finely chopped 1/4 cup packed brown … Continue to Recipe
Shredded Pork with Beans
Ingredients 3 pounds pork tenderloins, cut into 3-inch lengths 2 cans (15 ounces each) black beans, rinsed and drained 1 … Continue to Recipe
Bavarian Meatball Hoagies
Ingredients 1 package (32 ounces) frozen fully cooked Italian meatballs 1/2 cup chopped onion 1/4 cup packed brown sugar 1 … Continue to Recipe
Slow-Cooker Chicken Tacos
Ingredients 1-1/2 pounds boneless skinless chicken breast halves 3 tablespoons lime juice 1 tablespoon chili powder 1 cup frozen corn, … Continue to Recipe
Scalloped Taters
Ingredients 1 package (2 pounds) frozen cubed hash brown potatoes 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted … Continue to Recipe
Green Chili Chops with Sweet Potatoes
Ingredients 3 medium sweet potatoes, peeled and cut into 1/2-inch slices 1 large onion, chopped 1 large green pepper, coarsely … Continue to Recipe
Root Beer Pulled Pork Sandwiches
Ingredients 1 boneless pork shoulder butt roast (3 to 4 pounds) 1 can (12 ounces) root beer or cola 1 … Continue to Recipe
Flavorful Pot Roast
Ingredients 2 boneless beef chuck roasts (2-1/2 pounds each) 1 envelope ranch salad dressing mix 1 envelope Italian salad dressing … Continue to Recipe
Slow-Cooker Dressing
Ingredients 2 tablespoons olive oil 1 medium celery rib, chopped 1 small onion, chopped 8 cups unseasoned stuffing cubes 1 … Continue to Recipe
Shredded French Dip
Ingredients 1 boneless beef chuck roast (3 pounds), trimmed 1 can (10-1/2 ounces) condensed French onion soup, undiluted 1 can … Continue to Recipe
Venison Stew
Ingredients 2-3 lbs. tenderized venison, cut into 1 inch cubes 1 green pepper, chopped 1 1/2 c. french dressing 1 … Continue to Recipe
