CrockPot Cheddar Garlic Bread
Ingredients
2 cups All-Purpose Baking Mix (such as Bisquick brand)
⅔ cup Milk
½ cup Cheddar Cheese (shredded)
½ cup Butter (melted)
¼ teaspoon Garlic Powder
Directions
In a medium medium mixing bowl mix together the Bisquick baking mix and the cheddar cheese. Stir in milk until mixed well.
Add the mix to a well greased loaf bread pan (or put a piece of foil on the bottom of the crock-pot for ease of removal)
Cover and cook on HIGH for 1 hour and 45 minutes to 2 hours or until a toothpick inserted in the center comes out clean.
Once your bread is done cooking melt the butter in the microwave or on the stove-top and add the garlic powder. Brush the butter mixture on the top of the warm bread.
Slice bread, serve and enjoy!
