CrockPot Cream Cheese Taco Dip
Ingredients 1 Pound Extra Lean Ground Beef 16 Ounces Jarred Salsa (Mild, Medium Or Hot) 1 Packet Low Sodium Taco … Continue to Recipe
Category Archives: Dip Recipes
CrockPot Reuben Dip
Ingredients 2 Cups Cooked And Shredded Corned Beef 16 Ounces Canned Sauerkraut (Drained) 8 Ounces Cream Cheese (Cubed) 2 Cups … Continue to Recipe
CrockPot Tamale Dip
Ingredients 45 Ounces Canned Tamales (Three 15 Ounce Cans) 24 Ounces Cream Cheese (Three 8 Ounce Packages) Directions Open cans … Continue to Recipe
CrockPot Bacon Cheeseburger Dip
Ingredients 12 Ounces Center Cut Bacon (Diced) ½ Pound Extra Lean Ground Beef 1 Medium Yellow Onion (Diced) 1 Clove … Continue to Recipe
CrockPot Queso Sausage Dip
Ingredients 1 Pound Ground Pork Sausage 10 Ounces Queso Cheese 10 Ounces Canned Diced Tomatoes With Green Chilies Directions In … Continue to Recipe
Spinach Dip
Ingredients 1 cup smoked mozzarella, grated 1/2 cup Parmigiano Reggiano, grated 8 ounces cream cheese 1 garlic clove, minced 12 … Continue to Recipe
Creamy Onion Dip
Ingredients 4 cups sweet onions, finely chopped 1/4 cup butter, cubed 1/4 cup white wine 6 garlic cloves, minced 1 … Continue to Recipe
Creamy Spinach Dip
Ingredients 8 ounces cream cheese, cubed 5 ounces frozen chopped spinach 2 tablespoons pimento, diced 1 teaspoon Worcestershire sauce 1/4 … Continue to Recipe
Slow Cooker Spinach Artichoke Dip
Ingredients 2 (14-ounce) cans artichoke hearts, rinsed, drained and chopped 1 (10-ounce) package frozen chopped spinach, thawed and squeezed dry … Continue to Recipe
Slow Cooker Corn and Jalapeno Dip
Ingredients 4 slices bacon, diced 3 (15.25-ounces) cans whole kernel corn, drained 2 jalapenos, seeded and diced 1/2 cup sour … Continue to Recipe
Broccoli Cheese Dip
Ingredients 2 (10 oz.) boxes of frozen chopped broccoli 2 cans cream of mushroom soup 1/4 c. sour cream 1/2 … Continue to Recipe
Bacon and Broccoli Cheese Dip
Ingredients 10 3/4 Ounces condensed cream of mushroom soup, canned 1/4 Cup water 1/2 Teaspoon dry mustard 16 Slices smoked … Continue to Recipe
Crab Dip
Ingredients 1 lb. Velveeta cheese 1 lb. butter or margarine 2 cans crab meat Directions Heat together. Keep warm in … Continue to Recipe
Mariners’ Fondue
Ingredients 2 cans (10 3/4 oz each) condensed cream of celery soup 2 c. grated sharp process cheese 1 c. … Continue to Recipe
