Pork Stew with Dumplings
Ingredients 1 lb. boneless pork shoulder roast 1 clove garlic, minced 1 tbsp. cooking oil 4 med. carrots, cut into … Continue to Recipe
Ingredients 1 lb. boneless pork shoulder roast 1 clove garlic, minced 1 tbsp. cooking oil 4 med. carrots, cut into … Continue to Recipe
Ingredients 4 bone-in pork loin chops (about 2 lb) 1/4 teaspoon ground black pepper 2 cloves garlic, finely chopped 1 … Continue to Recipe
Ingredients 2 pounds Italian sausage sweet or hot 1 tablespoon olive oil 3 bell peppers assorted colors 1 onion yellow, … Continue to Recipe
Ingredients 1 teaspoon salt 1 teaspoon garlic powder 1 teaspoon ground cumin ½ teaspoon crumbled dried oregano ½ teaspoon ground … Continue to Recipe
Ingredients 4-6 pork shoulder steaks 1 Tbls cooking oil 1 can (15 oz.) crushed pineapple 1/2 cup chopped green pepper … Continue to Recipe
Ingredients 2 tbsp. olive oil 1 lb. of ground pork 3 garlic cloves, minced 1/4 cup diced sweet onion 1 … Continue to Recipe
Ingredients 2 1/2 to 3 pounds pork back ribs 1 – 16 or 18 ounce bottle of barbecue sauce {or … Continue to Recipe
Ingredients 1 Pounds Italian Sausage 1 Medium Yellow Onions (Diced) 5 Cloves Garlic (Minced) 29 Ounces Canned Crushed Tomatoes (Undrained) … Continue to Recipe
Ingredients 1 C yellow onion, chopped 2 cloves garlic, minced 4 C potatoes, optional 1/2 C carrot, shredded 1/4 tsp … Continue to Recipe
Ingredients 3 lb boneless pork shoulder 2 Tbsp smoked paprika 2 Tbsp light brown sugar 2 Tbsp garlic powder 2 … Continue to Recipe
Ingredients 4-5 lb pork shoulder, bone-in 2 tsp salt 1 tsp black pepper 3 cloves garlic, minced 1 yellow onion, … Continue to Recipe
Ingredients 1 2 1/2 to 3 lbs. slab baby back ribs 3/4 cup Teriyaki sauce 1 large red onion chopped … Continue to Recipe
Ingredients 24 ounces Frozen Meatballs (turkey, chicken, beef, or pork) ½ cup Hoisin Sauce ¼ cup Rice Vinegar (unseasoned) ¼ … Continue to Recipe
Ingredients 3-4 pounds pork loin roast 1 teaspoon onion powder 1 teaspoon garlic powder 1 teaspoon smoked paprika 1 teaspoon … Continue to Recipe