Lamb Shanks, Sausages and Beans
Ingredients 2 onion, chopped 3 tablespoons butter 1 pound small white beans, soaked overnight drained 3 lamb shanks 4 carrots, … Continue to Recipe
Ingredients 2 onion, chopped 3 tablespoons butter 1 pound small white beans, soaked overnight drained 3 lamb shanks 4 carrots, … Continue to Recipe
Ingredients 4 cups sliced & buttered French bread, cubed 1 bag frozen spinach (16 oz), thawed and squeezed as dry … Continue to Recipe
Ingredients 2 1/2-3 lb pork butt (also known as a pork shoulder) 24 oz. (2 cans) Dr. Pepper 1 medium … Continue to Recipe
Ingredients 2 wild ducks, parboiled for 10 minutes 2 stalks celery, diced 1/2 bell pepper, diced 2 med. onions, diced … Continue to Recipe
Ingredients 2 pounds pork filets or chops 1 cup chopped apple 1 cup chopped dried apricot 1/2 cup fresh or … Continue to Recipe
Ingredients 3 to 4 lb. pork roast salt & pepper 1 c. cranberries, finely chopped 1/4 c. honey 1 tsp. … Continue to Recipe
Ingredients 6 to 8 lean pork chops 1/3 c. flour 1 tsp. salt 1 tsp. dry mustard 1 tablespoon oil … Continue to Recipe
Ingredients 3 to 4 pound pork loin roast, trimmed 4 cloves garlic, slivered salt and pepper 1/2 teaspoon sage 1/2 … Continue to Recipe
Ingredients 6 or more medium red potatoes, thickly sliced 1 large onion, quartered and thickly sliced 4 to 6 boneless, … Continue to Recipe
Ingredients 5 to 6 links bratwurst sausage 1 medium head cabbage, coarsely shredded 1 large onion 1/2 cup creamy honey-mustard … Continue to Recipe
Ingredients 2 onions, quartered 2 tbs brown sugar 1 tbs paprika 2 tsp salt 1/2 tsp pepper 1 4 to … Continue to Recipe
Ingredients 1/4 cup soy sauce 1/4 cup orange marmalade 1 tablespoon ketchup 1 garlic clove, crushed 4 pounds spareribs, country … Continue to Recipe
Ingredients 3 pounds ham, whole, cured 4 cups apple cider, or apple juice 2 teaspoons dry mustard 1 cup brown … Continue to Recipe
Ingredients 1 boneless rolled pork loin, roast 1 can 16-oz. jellied cranberry sauce 1/2 cup sugar 1/2 cup cranberry juice … Continue to Recipe