Crock Pot Ribs
Ingredients 2 1/2 to 3 pounds pork back ribs 1 – 16 or 18 ounce bottle of barbecue sauce {or … Continue to Recipe
Ingredients 2 1/2 to 3 pounds pork back ribs 1 – 16 or 18 ounce bottle of barbecue sauce {or … Continue to Recipe
Ingredients 1 – 12 ounce package andouille sausage, thinly sliced into rounds 1 chicken breast, cut into cubes 1/2 each … Continue to Recipe
Ingredients 1 – 12oz. package of sausage (andouille, smoked, conecuh) 4 garlic cloves, minced 1/2 sweet onion, chopped 2 large … Continue to Recipe
Ingredients 1.3 pounds of ground pork 1/4 cup breadcrumbs 1/4 cup Parmesan cheese 1/4 cup parsley, finely chopped 1 egg … Continue to Recipe
Ingredients 2 Tablespoons olive oil 1 pound Italian pork sausage, casings removed 1 pound ground beef 2 garlic cloves, minced … Continue to Recipe
Ingredients 3 Tablespoons olive oil 1 pound ground beef, 80/20 1 pound ground pork 1 sweet large sweet onion, diced … Continue to Recipe
Ingredients 1 red onion, cut into 1-inch slices 3 to 4 pounds of baby back ribs, trimmed of the silver … Continue to Recipe
Ingredients For the rub: 1 teaspoon paprika 1/2 teaspoon cumin 1/2 teaspoon chili powder 1 teaspoon garlic powder 1 teaspoon … Continue to Recipe
Ingredients 2 tbsp. olive oil 1 lb. of ground pork 3 garlic cloves, minced 1/4 cup diced sweet onion 1 … Continue to Recipe
Ingredients 3 pound pork shoulder roast 2 Tablespoon olive oil 1 onion, cut into big chunks 4 carrots, cut into … Continue to Recipe
Ingredients 1 lb. hot or mild Italian sausage 1/2 lb. bacon (chopped) 1 onion (chopped) 3 cloves garlic (pressed or … Continue to Recipe
Ingredients 2.5 pounds pork loin 1 Tablespoon Olive oil Salt and Pepper Honey Lime Ginger Marinade: 1/2 cup honey 1/4 … Continue to Recipe
Ingredients 3/4 cup packed brown sugar 1/2 cup soy sauce 1/2 cup ketchup 1/4 cup honey 2 tbls cider or … Continue to Recipe
Ingredients 1 pound chicken breasts, boneless cut in 1″ cubes 1 pound smoked sausage, sliced 1 pound shrimp, cooked 28 … Continue to Recipe