Basic Crock Pot Grits
Ingredients 3¼ cups cold water or other cooking liquid 1 cup Barkley’s Mill Stone Ground Heirloom Grits ¼–½ teaspoon salt … Continue to Recipe
Ingredients 3¼ cups cold water or other cooking liquid 1 cup Barkley’s Mill Stone Ground Heirloom Grits ¼–½ teaspoon salt … Continue to Recipe
Ingredients 2 cups grits 2 cups shredded cheddar cheese 4 teaspoons salt 2 teaspoon pepper 2 cups buttermilk 4 cups … Continue to Recipe
Ingredients 3 1/2 cups vegetable broth (preferably homemade) 1 ounce dried porcini mushrooms 1 pound cremini mushrooms, halved (or quartered … Continue to Recipe
Ingredients 1 cup polenta 4 cups cold water 4 tablespoons butter 1 tablespoon Better than Bouillon chicken flavor 1 cup … Continue to Recipe
Ingredients 1 1/2 cups stone ground grits 6 cups water 2 teaspoons salt 4-6 tablespoons butter, cut into 1 tablespoon-sized … Continue to Recipe
Ingredients 12 oz stuffing mixes (2 – 6 oz boxes) 2.5 cups chicken broth 10.75 oz cream of chicken soup … Continue to Recipe
Ingredients 1 cup quinoa, uncooked 1 cup green lentils, dry 1 yellow onion, medium size, chopped 1 clove garlic, finely … Continue to Recipe
Ingredients 12 cups cubed crust less day-old bread 1 onion diced 2 ribs celery diced 1 cooking apple peeled, cored … Continue to Recipe
Ingredients 6 ounces ground turkey sausage, browned and drained 2.5 cups chicken broth 2 teaspoons poultry seasoning 1/2 teaspoon fresh … Continue to Recipe
Ingredients 1 1/2 cups quinoa 3 cups broth (chicken or vegetable; I used chicken) 1 T olive oil 1/2 t … Continue to Recipe
Ingredients 6 oz box cornbread stuffing mix prepared according to package directions 10 slices potato bread cubed 4 eggs beaten … Continue to Recipe
Ingredients 4 tablespoons butter 8 ounces ground pork sausage 1 cup chopped onion 1 cup chopped celery 2 tablespoons chopped … Continue to Recipe
Ingredients 1 can (20oz) crushed pineapple, undrained 1/4 cup evaporated milk 1 cup packaged cornbread stuffing crumbs 1/2 to 3/4 … Continue to Recipe
Ingredients 8-inch pan cornbread 8 slices day old bread, toasted and cubed 4 eggs 1 med. onion 1/2 c. chopped … Continue to Recipe