Brunswick Stew
Ingredients 2 slices bacon, diced 3 tablespoons flour 1 teaspoon salt 1/2 teaspoon pepper pinch cayenne 1 (4-lb) chicken or … Continue to Recipe
Ingredients 2 slices bacon, diced 3 tablespoons flour 1 teaspoon salt 1/2 teaspoon pepper pinch cayenne 1 (4-lb) chicken or … Continue to Recipe
Ingredients 2 lbs skinless boneless chicken breasts cut into 1 1/2″ peices 4 med russet potatoes, peeled and cut very … Continue to Recipe
Ingredients 1 or 2 rabbits or pheasants Salt, pepper and paprika to taste 1 c. sour cream 1 c. cream … Continue to Recipe
Ingredients 2 pounds boneless veal, cut in 1″ cubes 2 tablespoons flour 3 tablespoons butter 3 tablespoons corn oil 2 … Continue to Recipe
Ingredients 1 eggplant, chopped 2 zucchini, chopped 1 red or green bell pepper # seeded/chopped 1 onion, chopped 3 large … Continue to Recipe
Ingredients Meat: 1 pound Chicken, diced & browned 1 pound Smoked Sausage, sliced & browned Roux: 1/4 Cup Canola or … Continue to Recipe
Ingredients 2 lbs. beef cuts 5 carrots, sliced 3 cut onions 6 potatoes, cut up 3 ribs celery, sliced 28 … Continue to Recipe
Ingredients 8-10 red potatoes, skin on, quartered 6 carrots, peeled and sliced into thick chunks 2 stalks celery, cut into … Continue to Recipe
Ingredients 1 pint (2 1/2 cups) chicken stock 3 carrots, scraped and thinly sliced 2 onions, thinly sliced 1 lb. … Continue to Recipe
Ingredients 1 cup tomato juice 1/2 cup pickled cherry peppers, chopped 2 tablespoons soy sauce 2 tablespoons hoisin sauce 1 … Continue to Recipe
Ingredients 1lb chicken breast halves cut into 1 inch cubes 1lb andoille sausage, sliced 1 cup uncooked long grain rice … Continue to Recipe
Ingredients 3 lg. red snapper or flounder (1 1/4 to 1 1/2 lbs.) cut into 2 inch pieces 2 tbsp. … Continue to Recipe
Ingredients 1 lb. bacon 2 lbs. cubed deer 2 med. turnips 1 lg can veg-all 16 oz. can tomato sauce … Continue to Recipe
Ingredients 2 qts. whole milk 1/2 c. butter 2 pts. fresh oysters 1 1/2 tsp. salt 2 tsp. Worcestershire sauce … Continue to Recipe