Easy Slow Cooker Orange Chicken
Ingredients
2 1/2 pounds boneless skinless chicken breasts cut into 1 inch bite size pieces
1 cup Sweet Orange Marmalade
1/2 cup Barbecue Sauce
2 Tablespoons soy sauce
1 tablespoon apple cider vinegar
1/2 teaspoon ground ginger
Add 30 minutes before chicken is ready to serve:
2 Tablespoons cornstarch
2 Tablespoons water
Directions
Spray slow cooker with non-stick cooking spray. Place chicken evenly in bottom of cooker.
In a medium size bowl mix orange marmalade, BBQ sauce, soy sauce, vinegar and ginger – mix well. Pour over chicken and mix well, coating evenly. Cook on high 2 1/2 to 3 hours. *See cooking time in tips below.
30 minutes before chicken is ready to serve, in a small bowl mix cornstarch and water, mixing well (no lumps), add to chicken and sauce in cooker, mix well. Cover and continue to cook for an additional 30 minutes.
Serve chicken and sauce over rice with a side of your favorite veggies (broccoli, green beans, sugar snaps, carrots).
For added flavor, sprinkle the top of chicken with sesame seeds (optional). Enjoy!
