CrockPot Chocolate Coffee
Ingredients 5 ½ Cups Water 6 Tablespoons Ground Coffee ¾ Cup Hot Fudge Ice Cream Topping Directions Using the water … Continue to Recipe
Ingredients 5 ½ Cups Water 6 Tablespoons Ground Coffee ¾ Cup Hot Fudge Ice Cream Topping Directions Using the water … Continue to Recipe
Ingredients 2 skinless boneless chicken breasts Taco Seasoning Blend: 1 cup chicken broth 1 tablespoon chili powder 1 teaspoon cumin … Continue to Recipe
Ingredients 1 Tablespoon Cooking Oil 1 Yellow Onion, chopped 2 teaspoon Ground Cumin 2 teaspoon Chili Powder (sub Paprika if … Continue to Recipe
Ingredients 52 ounce Twin pack Cornish Hens defrosted if previously frozen ½ teaspoon onion powder ½ teaspoon garlic powder 1 … Continue to Recipe
Ingredients 16 Ounces Plain Greek Yogurt 2 Tablespoons Extra Virgin Olive Oil 1 Tablespoon Dried Oregano 4 Teaspoons Garlic Powder … Continue to Recipe
Ingredients 3/4 pounds carrots (peeled and cut into rings) 1 tsp. mild curry powder 1 tsp. brown sugar pepper salt … Continue to Recipe
Ingredients 1 liter of apple juice, pure and unsweetened 2 cups orange juice, pure and unsweetened 1 liter of cranberry … Continue to Recipe
Ingredients 1 bag sauerkraut, rinsed & drained 1 onion 1 red-skinned apple 2 to 3 pounds country style pork ribs … Continue to Recipe
Ingredients 1 1/2 pounds sirloin steak, thinly sliced 1 cup low-sodium beef broth 1/2 cup low-sodium soy sauce 1/2 cup … Continue to Recipe
Ingredients 1 (16 oz.) bag of great northern beans water to cover 4 cups of cubed ham 1 large yellow … Continue to Recipe
Ingredients 3 pounds St. Louis style spare ribs 1/4 cup soy sauce 1/2 cup honey 1/3 cup hoisin sauce 1 … Continue to Recipe
Ingredients 3 pounds boneless country-style pork ribs 2 tablespoons brown sugar 1 teaspoon onion powder 1 teaspoon garlic salt 1 … Continue to Recipe
Ingredients 2 tablespoons olive oil divided 1 small onion ½ cup chopped onion 6 pork chops, bone in or boneless … Continue to Recipe
Ingredients 2 1/2 – 3 pounds flank steak thinly sliced ⅓ cup cornstarch 2/3 cups oil 2 red bell peppers … Continue to Recipe