Slow Cooker Mexican Chicken
Ingredients 5-6 boneless, skinless chicken breasts cut in bite size pieces 1 ounce -package of taco seasoning 19 oz -can … Continue to Recipe
Ingredients 5-6 boneless, skinless chicken breasts cut in bite size pieces 1 ounce -package of taco seasoning 19 oz -can … Continue to Recipe
Ingredients 2 medium onions, sliced save 2-pound beef boneless arm roast, trimmed of fat 1 can (16 ounces) baked beans … Continue to Recipe
Ingredients 1 lb. ground beef 2 c. canned chopped tomatoes 1 1/2 cups beef or vegetable broth 1 tsp. sugar … Continue to Recipe
Ingredients 3 medium sweet potatoes, peeled and cut into 2 inch pieces 3 turkey thighs, skin removed (about 1 1/2 … Continue to Recipe
Ingredients 2 lbs. of ground beef 1 onion, chopped 3 carrots, chopped 4 stalks of celery, chopped 2 (28 ounce) … Continue to Recipe
Ingredients 1 large onion , diced 1 can (10.5 oz) cream of celery soup 1 can (10.5 oz) cream of … Continue to Recipe
Ingredients Crust: 24 gingersnap cookies 1/4 cup plus 1 tablespoon unsalted butter, melted Kosher salt Filling: 1 pound cream cheese, … Continue to Recipe
Ingredients Nonstick cooking spray 3 eggs, lightly beaten 1 8 ounce carton sour cream 1 cup water 1 2-layer size … Continue to Recipe
Ingredients 2-3 pounds roast cut into bite sized pieces 1 packet Lipton’s Onion soup mix 2 cans Cream of mushroom … Continue to Recipe
Ingredients 1 cup smoked mozzarella, grated 1/2 cup Parmigiano Reggiano, grated 8 ounces cream cheese 1 garlic clove, minced 12 … Continue to Recipe
Ingredients 2 pounds chicken tenders or boneless breasts cut in strips 1 1/4 cups uncooked converted rice 1 package Knorr’s … Continue to Recipe
Ingredients 1 (32-ounce) bag hash browns 14 ounces kielbasa, cut into small pieces 1 small onion, diced 2 1/2 cups … Continue to Recipe
Ingredients 4 carrots, peeled, sliced 1-inch thick, 2 cups 1 onion, chopped, 1 cup 1 cup golden raisins 1/2 cup … Continue to Recipe
Ingredients 3 to 4 boneless chicken breast halves, cut in strips 1 can (15 -oz) corn, drained 1 can (15 … Continue to Recipe