Slow Cooker Mongolian Chicken
Ingredients 1 pound boneless, skinless chicken breasts, cut into one inch cubes ¼ cups cornstarch 2 tablespoons Olive Oil ½ … Continue to Recipe
Ingredients 1 pound boneless, skinless chicken breasts, cut into one inch cubes ¼ cups cornstarch 2 tablespoons Olive Oil ½ … Continue to Recipe
Ingredients 1 ½ – 2 pounds Flank Steak ¼ Cup cornstarch 2 tbs. olive oil 1 tbs. garlic, minced 1 … Continue to Recipe
Ingredients 2 Carrots, sliced 2 Onions, sliced 2 Stalks celery, cut into 1-inch pieces 3 to 4 Pounds broiler-fryer chicken, … Continue to Recipe
Ingredients 3 to 4 Pounds chicken wings 1/4 Cup soy sauce 1/4 Cup sherry 1/4 Cup honey 1 Tablespoon hoisin … Continue to Recipe
Ingredients 6 Chicken breasts 15 Ounces black beans 1 1/2 Cups corn 1 1/2 Cups salsa 1 Cup cheddar cheese, … Continue to Recipe
Ingredients 3 Pounds turkey breast 1/2 Cup fresh lemon juice 6 Cloves garlic, minced 1/4 Teaspoon dried parsley 1/4 Teaspoon … Continue to Recipe
Ingredients 4 Pounds brisket 1 Teaspoon salt 2 Teaspoons dry mustard 2 Teaspoons paprika 1/8 Teaspoon pepper 1 Teaspoon garlic … Continue to Recipe
Ingredients 4 lbs Pork Tenderloin 1 Jar Thick & Sweet BBQ Sauce 1 Large Yellow Onion Directions Dice onion into … Continue to Recipe
Ingredients 4 lbs Boneless Skinless Chicken Thighs 1 Jar Balsamic Vinaigrette w/Pecorino Directions Place Boneless Skinless Chicken Thighs on the … Continue to Recipe
Ingredients 1 rabbit, cut into serving pieces salt and pepper paprika 1/2 c. red wine 1 can cream of mushroom … Continue to Recipe
Ingredients 2-4 chicken breast 1 can Rotel 1 package taco seasoning Directions Place all ingredients into crock pot. Cook on … Continue to Recipe
Ingredients 2 pounds of cubed beef stew meat or 4 cups of cooked ground beef 2 cans of cream of … Continue to Recipe
Ingredients 2-4 Chicken Breasts 3 Garlic Cloves, smashed and chopped 1 Teaspoon Dried Basil ½ cup Soy Sauce ½ cup … Continue to Recipe
Ingredients 2 cups carrots 2 cups bell pepper 1 lb chicken breast 3 cloves garlic 1 tsp salt ½ tsp … Continue to Recipe