Slow Cooker Acorn Squash
Ingredients
3 squash, cut in half and seeded
2 tsp salt
1/2 tsp pepper
1/2 cup water
6 tbs butter
2 tbs brown sugar
3 slices bacon, diced
Directions
Season squash with salt and pepper. Sprinkle with other ingredients. Pour water into cooker. Add squash, alternating so they do not rest directly on top of each other. Cook on high 1 hour. Reduce to low and cook for 5 to 6 additional hours. Serves 6.
