Feijoada
Ingredients 8 ounces dried black beans (about 1 cup) 2 pounds boneless pork shoulder butt roast, trimmed and cut into … Continue to Recipe
Ingredients 8 ounces dried black beans (about 1 cup) 2 pounds boneless pork shoulder butt roast, trimmed and cut into … Continue to Recipe
Ingredients 2 pounds pork 3 tablespoons flour 1 teaspoon salt 1/4 teaspoon dried thyme 1/4 teaspoon pepper 6 carrots 4 … Continue to Recipe
Ingredients 2 ½ pounds beef stew meat, cubed 6 carrots, cut into bite sized pieces 6 medium potatoes, cubed 4 … Continue to Recipe
Ingredients 1½ Pounds ground beef 1 onion, diced 1 Tablespoon garlic, minced 2 potatoes, large, peeled and cubed 4 carrots, … Continue to Recipe
Ingredients 1 tbsp. olive oil 1.5 pounds lean pork, cubed 1 large onion, chopped 2 teaspoons garlic, minced – minced … Continue to Recipe
Ingredients 1 cup tomato juice 1/2 cup pickled cherry peppers, chopped 2 tablespoons soy sauce 2 tablespoons hoisin sauce 1 … Continue to Recipe
Ingredients 2 pounds russet potatoes 1/2 pound carrots (about 4 carrots) 1 yellow onion 2 cloves garlic 1/2 teaspoon dried … Continue to Recipe
Ingredients 2-3 lbs. tenderized venison, cut into 1 inch cubes 1 green pepper, chopped 1 1/2 c. french dressing 1 … Continue to Recipe
Ingredients 1 Pound Beef Stew Meat ¼ Teaspoon Kosher Salt ¼ Teaspoon Freshly Ground Black Pepper 1 Teaspoon Extra Virgin … Continue to Recipe
Ingredients Beef Stew: 2 pounds Beef Stew Meat 2 cups Diced Potatoes 2 cups Diced Carrots 1 cup Diced Celery … Continue to Recipe
Ingredients 2 Pounds Lean Lamb Meat (cubed) ¼ Cup Vegetable Oil ½ Cup All-Purpose Flour 2 Teaspoons Kosher Salt ¼ … Continue to Recipe
Ingredients 2 Pounds Italian Sausage Links 29 Ounces Low Sodium Beef Broth 29 Ounces Canned Diced Tomatoes With Green Chilies … Continue to Recipe
Ingredients 4 cups water 1 can (28 ounces) diced or crushed tomatoes, undrained 1 pound smoked sausage, sliced (any kind … Continue to Recipe
Ingredients 28 ounces Frozen Meatballs 6 medium Carrots (peeled and sliced) 5 medium Potatoes (peeled and diced into 1/2 to … Continue to Recipe